Jack Daniel’s 12-Year-Old Tennessee Whiskey

Jack Daniel’s 12-Year Tennessee Whiskey seemingly arrived out of the blue. Based on the distillery’s production volume, you’d think we would’ve seen a well-aged product from Lynchburg by now. Nevertheless, it’s here and the whiskey world is going bonkers. Will I feel the same?

Pour: Jack Daniel’s 12-Year TN Whiskey
Proof: 107
Age: 12 years
Color: rich copper
Nose: vanilla bean, brown sugar, dense oak, bananas foster
Taste: English toffee, toasted caramel, chocolate marshmallow, tobacco
Finish: long & intense w/ molasses, cola, charred oak, antique leather

Overall: Robust and remarkably flavorful, Jack Daniel’s 12-Year is a non-stop, one-way trip to Flavortown. A step above barrel-proof bottlings and worlds beyond Old No. 7, it’s an impressive statement of what Jack can do. And, at only $80 (SRP) it’s an instant buy.

Rating: 12/12

Company Distilling Tennessee Three Wood

What do you get when you take straight Tennessee Whiskey – filtered through maple charcoal and matured in charred white oak – and finish it with toasted apple wood? A perfect way to make young whiskey taste better. Or, Company Distilling’s Tennessee Three Wood ($55).

Pour: Company Distilling Tennessee Three Wood
Proof: 86.5
Age: 42 months
Color: amber
Nose: apple cider, honey butter, Nilla wafer
Taste: smoked apple, raisin toast, woody spice
Finish: moderate length w/ cinnamon stick, oak char, pepper

Overall: A notable step up from Company Distilling’s bourbon, I’d be lying if I said I didn’t find this Tennessee Three Wood fascinating. The secondary maturation is surprisingly well done – enhancing the character of the spirit, rather than simply masking youthful attributes.

After a thorough neat tasting, I had just enough of my 4oz sample left to craft an Old Fashioned. I felt the distinctive smoky apple flavor would really shine through, and I was right. The cocktail was excellent and paired remarkably well with a mild cigar.

Rating: 3 apples.

Media sample courtesy of Company Distilling, Townsend, TN.

Jack Daniel’s Bottled in Bond

When you hear the words “bottled in bond,” do you think Jack Daniel’s? Didn’t think so. Believe it or not, Jack Daniel’s has a bottled-in-bond expression. It’s just exclusive to travel-retail outlets. Will it prove a notable step up from the 80-proof Old No. 7? Very likely.

Pour: Jack Daniel’s Bottled in Bond
Proof: 100
Age: not stated (at least 4 years)
Color: rich amber
Nose: toasted banana, creme brulee, faint spice
Taste: mild vanilla, honey-pear, nutmeg
Finish: moderately long w/ custard, barrel char, cinnamon toast

Overall: As predicted, a notch above your everyday Jack Daniel’s but that’s about it. Profile-wise, there’s very little in terms of uniqueness – not much of a boost in complexity either. Still, a decent pour, and for $38 a liter who’s complaining?

Rating: Old No. 7.1

Barrell Bourbon Batch 009

Years before Geo. Dickel sourced celebrity bourbon was hawked at $200 a bottle, Barrell Craft Spirits was offering Tullahoma’s finest at a reasonable price. They still do, though not always whiskey from Tennessee. Here’s an oldie but goodie, Barrell Bourbon Batch 009.

Pour: Barrell Bourbon Batch 009
Proof: 113.1
Age: 13 years
Color: rich copper
Nose: Ruby Red grapefruit, vanilla-orange candy, heady spice
Taste: toasted caramel, zesty dark citrus, fruity charred oak
Finish: long & robust – orange-grape soda, sweet mineral notes, black pepper

Overall: Not a whiskey for crybabies. We’re talking dense, layered, robust Dickel at its peak. And surprisingly, it’s not the Flintstone Vitamin bomb one might expect. Barrell Bourbon Batch 009 is blending done right – an in-your-face, full-flavored powerhouse.

Rating: Wowza.

Jack Daniel’s Single Barrel Barrel Proof Rye

Several days ago, I reviewed Jack Daniel’s Single Barrel Barrel Proof, an excellent TN Whiskey (BOURBON). Today, I’m giving Jack Daniel’s “Special Release” Barrel Proof Rye a go. I’ve heard nothing but good things – different levels of good, but good nonetheless. Let’s pour!

Pour: Jack Daniel’s SiB Barrel Proof Rye 20-06941
Proof: 131.9
Age: not stated
Color: deep rosy copper
Nose: hummingbird cake, vanilla pudding, blood orange
Taste: rye pancakes, thick molasses, boozy citrus
Finish: long & intense – dark-fruity caramel, lemon-pepper, holiday spice

Overall: Folks, this is a grand slam. The viscosity, the depth, the complexity, the balance … it carries it effortlessly at a remarkably palatable 131.9 proof. It’s a single-barrel release, so there’s always that; but, if you see this rye don’t sleep on it.

Rating: Outstanding.

Jack Daniel’s Single Barrel Barrel Proof

However familiar your palate may be with Jack Daniel’s, it’s wildly incomplete until you’ve tasted Jack at barrel strength. I probably shouldn’t spoil this review so early, but preconceived notions be damned. This Tennessee whiskey will knock your bourbon snob socks off.

Pour: Jack Daniel’s SiB Barrel Proof 18-8417
Proof: 128.3
Age: not stated
Color: dense copper
Nose: toasted vanilla bean, English toffee, buttery oak char
Taste: caramel chews, creme brulee, thick sweet molasses
Finish: long & sticky – brown sugar, rich honey-maple, baked cinnamon

Overall: This ain’t your daddy’s Jack. Ain’t Sinatra’s either. This is intense, in-your-face, full-flavored BOURBON from the last place you might expect it. Debate classifications all you’d like, but this whiskey sports a gold label for a reason.

Rating: Michael Anthony’s bass.